Each coffee producing region in the world (which is between the tropics at high altitudes) have their respective harvest and shipment time. Looks like I will be in Costa Rica […]
On Monday I roll into San Jose and will stay there for a few days until I head up to Monteverde (“The Cloud Forest”). Here’s a link to Monteverde’s website […]
These cups are where it’s at. Lovely, flat handle and the rim isn’t too wide.
(Boquete, Panama) For everyone who is a little confused about what speciality coffee is… here’s an overview. http://www.scaa.org/?page=resources&d=what-is-specialty-coffee
Don’t worry… I have learned a lot from this video on how to defend myself.
http://www.sweetmarias.com/library/make-coffee/ Good reference to the multitude of ways coffee can be prepared. I’ve only been working as a barista for the past 6 months… and an espresso machine is just […]
Bean vs. Seed The basic understanding of coffee’s growth process is but a mystery to myself as well as a plethora of people who drink it daily. One thing […]